Raw Thai Lettuce wraps

I don't have a specific recipe for this, so you just have to eye ball it. As i have stated before I am not a big fan of Asian cuisine, but you have to make exceptions sometimes. This is one of those times.

Here's a photo of everything you need.

To start you need maybe 2 - 3 tbs of sesame oil 1-2 tbs of noma shoyu ( raw soy sauce) 2 tbs of sesame seeds 2 heaping tbs of raw locally sourced honey some red pepper flakes to taste. half clove of garlic and a nub of ginger Blend all of the above in your food processor to reach a creamy consistency.

to complete the wrap you need to add the "meat" 2 cups of raw soaked walnuts a bunch of cilantro 1 - 2 carrots depending on size and a stalk of celery. Dump those items into the food processor and pulse until you get the desired consistency. spoon into some butter lettuce or other, and top with green onions, shredded carrots, mung beans and Thai peppers ( of course that's all optional.) Enjoy!!